Frequently Asked Questions
Should we eat beforehand? How much food are you serving up?
Yes, this isn’t a blood test. Eat breakfast, consider the start time of your tour. This route offers a bit less food than our summer version. Though the tastings vary in size the whole experience will be a lunch worth. If you can squeeze more in ask our guide or refer to the cheat sheet for nearby goodies.
Does this tour start and end at the same location?
We end about a 15 minute walk from our departure point. On our neighbourhood recommendation list there will be a map or just ask your guide for help to get where you need to be. You’ll receive starting directions when you book.
How should we dress?
To impress, obviously, but most importantly to stay warm. We have real winter here so dress like a Canadian would. Ears should be covered and good gloves too. We don’t take our long johns off between November to April and they change our lives! If you show up showing off your ankles at -20C we’re all going to laugh except you.
Should I leave my guide a tip?
Yes, if they did a good job it is customary to drown them in money.
Can we book a private tour?
Sure! This way.
What if I’m vegetarian, can’t eat dairy etc. Is this tour for me?
Do you still like food and seeing the neighbourhoods? Then yes. Let us know of all SERIOUS allergies/restrictions when booking and we’ll do our best to accommodate at each of our food/drink stops. If you simply don’t like something, that’s between you and the food group.